Curriculum guide bread and pastry

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August undefined, 2024

WebHOME ECONOMIC – BREAD AND PASTRY PRODUCTION (Exploratory) *TWG on K to 12 Curriculum Guide – version January 31, 2012 5 The diagram shows that Technology and Livelihood Education encompasses the field of Home Economics, Industrial Arts, Agri-Fishery Arts and ICT. The 24 TLE courses can be categorized under any of these fields. WebSession Plan in Bread and Pastry Production Exploratory 7 & 8 Page 4 Oral Questioning The trainees will be asked on the uses of tools and equipment in baking. a. Materials Needed: Actual Baking Tools and Equipment b. Evidence Gathered: Performance Assessment Criteria c. Test Venue: Food Laboratory/BPP Workplace D. TEACHER’S …

HE_Bread and Pastry CG.pdf - 1. 2. 3. 4. 5. 6. 7. 8. 9. 10....

WebMar 28, 2014 · Pedestal A base or support. 28. K to 12 BASIC EDUCATION CURRICULUM TECHNOLOGY AND LIVELIHOOD EDUCATION K to 12 TLE Track Home Economics - Cookery Curriculum Guide December 2013 *LO – Learning Outcome Page 28 of 30 Potato Masher A tool used for mashing cooked potatoes, turnips, carrots or other soft cooked … http://depedangelescity.com/files/TLE/Curriculum%20Guide/Grade%207/K%20to%2012%20CG_BREAD_AND_PASTRY_v1.0.pdf smart car hits bicycle

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WebGrade 11 (Specialization) Course Description: This curriculum guide on Bread and Pastry Production course leads to National Certificate Level II (NCII). This course is … WebDec 7, 2015 · K to 12 TECHNOLOGY AND LIVELIHOOD EDUCATION. HOME ECONOMIC BREAD AND PASTRY PRODUCTION. (Exploratory) *TWG on K to 12 Curriculum … WebCherries with stem Beaters Cherries Wooded spoons Food colors Mixing bowl Tropical fruits Wire whisk Whole wheat, rye, multi Muffin pan small, grain medium,big Cream cheese Loaf pan small, medium, Paper cups … smart car herefordshire

BREAD AND PASTRY TG.pdf - [PDF Document]

K to 12 CG Bread AND Pastry v1 - K to 12 BASIC EDUCATION …

WebCombine all dry ingredients in the mixing bowl and mix. b) Combine the remaining liquid ingredients, including the rest of the water, in. the mixing bowl. c) Add the dissolved yeast, taking care not to let it come in contact with the salt. d) Mix to a smooth, developed dough. Webnutritional qualities. 4.2 Explain the difference. between shortening, emulsifier, and leaveners. 4.3 Discuss how to prolong the. shelf life of every ingredients. Second Quarter: Prepare and Produce Bread Products. Lesson 1: Yeast and Quick LO 1 Prepare and Produce. Breads bakery products according to. smart car hitchWebTeachers Guide for TLE Exploratory Course on Bread and Pastry Production. Introduction This Teachers Guide is intended for you, the TLE teacher, who teaches any of the more … hillary admits selling uranium

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Curriculum guide bread and pastry

K to 12 BASIC EDUCATION CURRICULUM JUNIOR HIGH SCHOOL TECHNICAL ...

Webbread and pastry production learning - Oct 07 2024 web it covers 4 common competencies that a grade 7 grade 8 technology and ... exploratory twg on k to 12 curriculum guide version january 31 2012 4 figure 1 tle framework the diagram shows that technology and livelihood education WebJul 18, 2015 · This curriculum guide on Bread and Pastry Production course leads to National Certificate Level II (NCII). This course is designed for high school student to …

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WebKto12 BASIC EDUCATION CURRICULUM. TECHNOLOGY AND LIVELIHOOD EDUCATION HOME ECONOMICS BREAD AND PASTRY PRODUCTION (Exploratory) Course Description: This Module is an … WebK to 12 BASIC EDUCATION CURRICULUM JUNIOR HIGH SCHOOL TECHNICAL LIVELIHOOD EDUCATION AND SENIOR HIGH SCHOOL - TECHNICAL-VOCATIONAL-LIVELIHOOD TRACK HOME ECONOMICS – BREAD AND PASTRY PRODUCTION K to 12 Home Economics – Bread and Pastry Production Curriculum Guide December …

WebSep 15, 2015 · This curriculum guide on Bread and Pastry Production course leads to National Certificate Level II (NCII). This course is designed for high school student to develop knowledge, skills, and attitude to perform the tasks on Bread and Pastry Production. It covers core competencies namely: 1) prepare and produce bakery WebJul 15, 2015 · Measure dry and liquid ingredients accurately 1. Performing the proper measuring of liquid and dry ingredients Demonstr ation 4 hours. 4. K to 12 TECHNOLOGY AND LIVELIHOOD EDUCATION HOME …

WebMar 23, 2024 · Bread and Pastry Production (NC II) (160 hours) This curriculum guide on Bread and Pastry Production course leads to National Certificate Level II (NC II) . This … WebK to 12 BASIC EDUCATION CURRICULUM Exploratory Course on BREAD AND PASTRY PRODUCTION TEACHER'S GUIDE K to 12 TECHNOLOGY AND LIVELIHOOD EDUCATION HOME ECONOMIC – BREAD AND …

WebCurriculum Guide on Bread and Pastry Production. Content Standard Performance Standard Learning Competencies Project/ Activities Assessment Duration. LESSON 1: …

WebDec 7, 2015 · K to 12 TECHNOLOGY AND LIVELIHOOD EDUCATION. HOME ECONOMIC BREAD AND PASTRY PRODUCTION. (Exploratory) *TWG on K to 12 Curriculum Guide version January 31, 2012 5. The diagram shows that Technology and Livelihood Education encompasses the field of Home Economics, Industrial Arts, Agri-Fishery. Arts and ICT. smart car high voltage batteryWebApr 11, 2024 · Official Title of Certificate: Baking and Pastry Arts Award: Certificate Code: CRT.HRM.BAK-PASTRY Total Credit Hours: 21 About the Hotel, Culinary Arts and Tourism Institute. Purpose: Prepares students for employment in the hospitality industry such as in a restaurant or hotel bakery, or in a bakeshop setting such as a privately owned bakery or … smart car hireWebDeped k12 curriculum guide in tle dujeniset tk. k to 12 Cg Bread and Pastry v1 0 Occupational Safety And. Technology And Livelihood Education Curriculum Guide. K to12 BASIC EDUCATION CURRICULUM TECHNOLOGY AND. ... April 14th, 2024 - Deped k12 curriculum guide in tle email protected Technology and Livelihood Education TLE and … hillary adams plunderWebJun 16, 2013 · K to 12 TLE Curriculum Guide for Bread and Pastry Production. 1. K to 12 TECHNOLOGY AND LIVELIHOOD EDUCATION HOME ECONOMIC - BREAD AND PASTRY PRODUCTION … smart car high levelbrake light replacementWebK to 12 Basic Education Curriculum ... BREAD AND PASTRY PRODUCTION EXPLORATORY COURSE Grades 7 and Grade 8 Republic of the Philippines DEPARTMENT OF EDUCATION Page 2 of 117. BREAD AND PASTRY PRODUCTION NC II K to 12 – Technology and Livelihood Education 1 1 TABLE OF CONTENTS smart car helplineWebOct 25, 2014 · Teacher’s Guide for TLE Exploratory Course on Bread and Pastry Production. Introduction. This Teacher’s Guide is intended for you, the TLE teacher, who … smart car helpWebTeachers Guide for TLE Exploratory Course on Bread and Pastry Production. Introduction This Teachers Guide is intended for you, the TLE teacher, who teaches any of the more than 24 TLE exploratory courses in the Grades 7 and 8 of the K to 12 curriculum. To ensure that you teach the TLE exploratory courses the way they were intended to be … hillary adams texas